Hello, friends. I’m Tony Aloi, a former professional golfer who followed his passion for cooking to become a private chef. Growing up in a tight-knit Italian family, I learned the value of taking care of people through the joy of sharing meals together. My culinary journey has led me to specialize in crafting traditional  Italian dishes and beautiful steaks, a tribute to my heritage and my love for fine dining. Each dish I create is infused with the warmth and love that has been passed down through generations in my family. Cooking has become my way of connecting with people, creating unforgettable moments, and leaving a lasting impression on their hearts and palates.  Whether it’s a small get together or a celebration of a life event, let me handle the food while you spend quality time with your friends and loved ones.

• Meals Prepared from Scratch in Home
• Specializing in Italian Cuisine and Steak
• The Finest Ingredients, Attention to Detail & Presentation